Function of the Brain – Part 5

Impoverished Diet – Starvation

Our physical bodies are maintained by what we eat.
“The system must be properly nourished in order to perform its work.” CDF 213. “To have a well nourished and healthy brain we have to have pure blood. The brain is the organ and instrument of the mind and controls the whole body. In order for the other parts of the system to be healthy, the brain must be healthy. And in order for the brain to be healthy, the blood must be pure. If, by correct habits of eating and drinking the blood is kept pure, the brain must be properly nourished.” Mind, Character and Personality, p. 60.

“Also, the electric power of the brain, provoked by mental activity, vitalizes the whole system, and is thus an invaluable aid in resisting disease.” Ibid, p. 60.

Why is the brain not nourished properly?
“The body must have sufficient nourishment. We cannot subsist upon air merely; neither can we retain health unless we have nourishing food. Food should be prepared in good order, so that it is palatable.” CDF 207.

Reasons why:
1) Food that we eat has no nutrition, it should be of the best quality.
2) We eat wrong foods, which we shouldn’t eat at all. (i.e. meat)
3) We eat at the wrong times.
4) We eat between meals.
5) We do not obtain exercise, fresh air, both of which regulate the appetite and keep it in order.
6) We don’t drink pure water
7) We have only a partial understanding of the principles of health reform.
8) We have false ideas about health reform.
9) “cheap, poor quality of food, prepared without the care or reference to the nourishment of the system.” CDF 199
10) “In eating a small amount of food, and that not of the best quality, they do not take into the stomach that which will suitably nourish the system.” CDF 199

“Poor food cannot be converted into good blood. An impoverished diet will impoverish the blood.” CDF 199
“Because it is wrong to eat merely to gratify perverted taste, it does not follow that we should be indifferent in regard to our food. It is a matter of the highest importance. No one should adopt an impoverished diet. Many are debilitated from disease, and need nourishing, well-cooked food. Health reformers, above all others, should be careful to avoid extremes. The body must have sufficient nourishment.” CDF 199

“Food should be prepared in such a way that it will be nourishing. It should not be robbed of that which the system needs.” CDF 203
“It is the Lord’s design that hi every place men and women shall be encouraged to develop their talents by preparing healthful foods from the natural products of their section of the country. If they look to God, exercising their skill and ingenuity under the guidance of His Spirit, they will learn how to prepare natural products into healthful foods. Thus they will be able to teach the poor how to provide themselves with foods that will take the place of flesh meat. Those thus helped can in turn instruct others. Such a work will yet be done with consecrated zeal and energy. If it had been done before, there would today be many more people in the truth, and many more who could give instruction. Let us learn what our duty is, and then do it. We are not to be dependent and helpless, waiting for others to do the work that God has committed to us.” CDF 254

“Learn how to cook. I make no mistake when I say ‘men,’ for they, as well as women, need to understand the simple, healthful preparation of food. In order to learn how to cook women should study, and then patiently reduce what they learn to practice. People are suffering because they will not take the trouble to do this. I say to such, it is time for you to rouse your dormant energies, and inform yourselves. Do not think the time wasted which is devoted to obtaining a thorough knowledge and experience in the preparation of healthful, palatable food. No matter how long an experience you have had in cooking, if you still have the responsibilities of a family, it is your duty to learn how to care for them properly.” CDF, p. 253

“The cook fills an important place in the household. She is preparing food to be taken into the stomach, to form brain, bone, and muscle. The health of all members of the family depends largely upon her skill and intelligence.” CDF 252

“We can have a variety of good, wholesome food, cooked in a healthful manner, so that it will be palatable to all. It is of vital importance to know how to cook. Poor cooking produces disease and bad tempers; the system becomes deranged, and heavenly things cannot be discerned. There is more religion in good cooking than you have any idea of.” CDF, p. 256/257.

“To make food appetizing and at the same time simple and nourishing, requires skill; but it can be done.” CDF, p. 257.

Back to the Original Diet

“God gave our first parents the food He designed that the race should eat. It was contrary to His plan to have the life of any creature taken. There was to be no death in Eden. The fruit of the trees in the garden, was the food man’s wants required.” CDF, p., 373.
“Again and again I have been shown that God is trying to lead us back, step by step, to His original design, – that man should subsist upon the natural products of the earth.

“Vegetables, fruits, and grains should compose our diet. Not an ounce of flesh meat should enter our stomachs. The eating of flesh is unnatural. We are to return to God’s original purpose in the creation of man. ” CDF, p. 380.

“How can those who are seeking to become pure, refined, and holy, that they may have the companionship of heavenly angels, continue to use as food anything that has so harmful an effect on soul and body? How can they take the life of God’s creatures that they may consume the flesh as a luxury? Let them, rather, return to the wholesome and delicious food given to man in the beginning, and themselves practice, and teach their children to practice, mercy toward the dumb creatures that God has made and has placed under our dominion.” CDF, p. 380.
“Among those who are waiting for the coming of the Lord, meat eating will eventually be done away; flesh will cease to form a part of their diet. We should ever keep this end in view. And endeavor to work steadily toward it. I cannot think that in the practice of flesh eating we are in harmony with the light which God has been pleased to give us. All who are connected with our health institutions especially should be educating themselves to subsist on fruits, grains, and vegetables. If we move from principle in these things, if we as Christian reformers educate our own taste, and bring our diet to God’s plan, then we may exert an influence upon others in this matter, which will be pleasing to God.” CDF, p. 380/381

“From what the Lord has shown me, this order of things will be changed, and God’s peculiar people will exercise temperance in all things.” CDF. p. 381.
“A diet of flesh meat tends to develop animalism. A development of animalism lessens spirituality, rendering the mind incapable of understanding truth.” CDF, p. 382.

“Those who use flesh meats disregard all the warnings that God has given concerning this question. They have no evidence that they are walking in safe paths. They have not the slightest excuse for eating the flesh of dead animals. God’s curse is resting on the animal creation. Many times when meat is eaten, it decays in the stomach, and creates disease. Cancers, tumors, and pulmonary diseases are largely caused by meat eating.” CDF, p. 383.

“The light given me is that it will not be very long before we shall have to give up using any animal food. Even milk will have to be discarded. Disease is accumulating rapidly. The curse of God is upon the earth, because man has cursed it. The habits and practices of men have brought the earth into such a condition that some other food than animal food must be substituted for the human family. We do not need flesh food at all. God can give us something else.” CDF, p. 384/385.

Conclusion

“When will those who know the truth take their stand on the side of right principles for time and for eternity? When will they be true to the principles of health reform? When will they learn that it is dangerous to use flesh meat? I am instructed to say that if ever meat eating was safe, it is not safe now.” CDF, p. 384.

“I wish we all were health reformers.” CDF, p. 334.
“The brain will be affected by the disturbance in the stomach. This may be easily cured if people will study from cause to effect, cutting out of their diet that which injures the digestive organs and causes pain in the head. By unwise eating, men and women are unfitted for the work they might do without injury to themselves if they would eat simply.” CDF, p. 335.

“The Lord plainly told His people that every blessing would come to them if they would keep His commandments, and be a peculiar people. He warned them through Moses in the wilderness, specifying that health would be the reward of obedience. The state of mind has largely to do with the health of the body, and especially with the health of the digestive organs. As a general thing, the Lord did not provide His people with flesh meat in the desert, because He knew that the use of this diet would create disease and insubordination. In order to modify the disposition, and bring the higher powers of the mind into active exercise, He removed from them the flesh of dead animals. He gave them angels’ food, manna from heaven.” CDF, p. 375.

“Our habits of eating and drinking show whether we are of the world or among the number whom the Lord by His mighty cleaver of truth has separated from the world. These are His peculiar people, zealous of good works. God has spoken in His word. In the case of Daniel and his three companions, there are sermons upon health reform.” CDF, p. 379.

“Those who have received instruction regarding the evils of the use of flesh foods, tea, and coffee, and rich and unhealthful food preparations, and who are determined to make a covenant with God by sacrifice, will not continue to indulge their appetite for food that they know to be unhealthful. God demands that the appetite be cleansed, and that self-denial be practiced in regard to those things which are not good. This is a work that will have to be done before His people can stand before Him a perfected people.” CDF, p. 381.

“It has been clearly presented to me that God’s people are to take a firm stand against meat eating. Would God for thirty years give His people the message that if they desire to have pure blood and clear minds, they must give up the use of flesh meat, if He did not want them to heed this message? By the use of flesh meats the animal nature is strengthened and the spiritual nature weakened.” CDF, p. 383.

“From the light God has given me, the prevalence of cancer and tumors is largely due to gross living on dead flesh.” CDF, p. 388.
“The meat diet is the serious question. Shall human beings live on the flesh of dead animals? The answer from the light that God has given me is, No, decidedly No.” CDF, p. 388.

“God wants the perceptive faculties of His people to be clear and capable of hard work. But if you are living on a flesh diet, you need not expect that your mind will be fruitful. The thoughts must be cleansed; then the blessing of God will rest upon His people.” CDF p., 389.

“I was instructed that the use of flesh meat has a tendency to animalize the nature, and to rob i.icn and women of the love and sympathy which they should feel for every one. We are built up from that which we eat, and those whose diet is largely composed of animal food are brought into a condition where they allow the lower passions to assume control of the high powers of the being…

“We do not mark out any precise line to be followed in diet. There are many kinds of wholesome foods. But we do say that flesh meat is not the right food for God’s people. It animalizes human beings. In a country such as this, where there are fruits, grains, and nuts in abundance, how can one think that he must eat the flesh of dead animals?

“The light given me is that a most decided message must be borne in regard to health reform.” CDF, p. 390.
“All the elements of nutrition are contained in fruits, vegetables, and grains.” CDF, p. 395.
“It is a mistake to suppose that muscular strength depends on the use of animal food. The needs of the system can be better supplied, and more vigorous health can be enjoyed, without its use. The grains, with fruits, nuts, and vegetables, contain all the nutritive properties necessary to make good blood. These elements are not so well or so fully supplied by a flesh diet. Had the use of flesh been essential to health and strength, animal food would have been included in the diet appointed man in the beginning.” CDF. p. 396.

“Sugar is not good for the stomach. It causes fermentation, and this clouds the brain and brings peevishness into the disposition.” CDF, p. 327.
“Sugar clogs the system. It hinders the working of the living machinery.” CDF, p.327.

“I frequently sit down to the tables of the brethren and sisters, and see that they use a great amount of milk and sugar. These clog the system, irritate the digestive organs, and affect the brain. Anything that hinders the active motion of the living machinery, affects the brain very directly. And from the light give me, sugar, when largely used, is more injurious than meat.” CDF, p. 328.

“In health and in sickness, pure water is one of Heaven’s choicest blessings. Its proper use promotes health. It is the beverage which God provided to quench the thirst of animals and man. Drunk freely, it helps to supply the necessities of the system, and assists nature to resist disease.” CDF, p. 419.

“The word of God plainly warns us that unless we abstain from fleshly lusts, the physical nature will be brought into conflict with the spiritual nature. Lustful eating wars against health and peace. Thus a warfare is instituted between the higher and the lower attributes of the man. The lower propensities, strong and active oppress the soul. The highest interests of the being are imperiled by the indulgence of appetites unsanctioned by Heaven.

“Greater reforms should be seen among the people who claim to be looking for the soon appearing of Christ. Health reform is to do among our people a work which it has not yet done. There are those who ought to be awake to the danger of meat eating, who are still eating the flesh of animals, thus endangering the physical, mental, and spiritual health. Many who are now only half converted on the question of meat eating will go from God’s people to walk no more with them.” CDF, p. 382.

“We should not be prevailed upon to take anything into the mouth that will bring the body into an unhealthy condition, no matter how much we like it. Why? – Because we are God’s property. You have a crown to win, a heaven to gain, and a hell to shun. Then for Christ’s sake, I ask you, Will you have the light shine before you in clear and distinct rays, and then turn away from it and say, T love this, and I love that’? God calls upon every one of you to begin to plan, to cooperate with God in His great care and love, to elevate, ennoble, ?.:;d sanctify the whole soul, body, and spirit, that we may be workers together with God.” CDF, p. 328.
AMEN.

Nada Stefanovic,
Australia